About This Event
Koji is a mold, traditionally grown on rice, that is responsible for the deliciousness of soy sauce, miso, sake, and much more. In this Koji 101 Workshop with Carla Beaudet we will learn: What is...
Koji is a mold, traditionally grown on rice, that is responsible for the deliciousness of soy sauce, miso, sake, and much more. In this Koji 101 Workshop with Carla Beaudet we will learn: What is...